A quick twofer today of canned treats: I review is Bacardi’s Rum Punch and the fancy Aurora Highball from Death and Co.
Viewing entries tagged
Vodka
The canned cocktail landscape is inconsistent, to put it lightly. Here, we start off a semi-regular series by sorting the good from the bad.
By far the weirdest spirit I’ve had maybe ever. Let’s learn a little about what Baijiu is and some of the remarkably funky tastes it has in store for unsuspecting drinkers.
It’s a great question I'm often asked but haven't yet answered in writing: collectively, what are all of the spirits I tend to stock? Today, I try to rectify that glaring omission.
So, I love my sister, but I swear to god we need to have an intervention where we teach her how to combine cocktail staples according to known recipes. Click to learn about her crimes.
Are all vodkas the same? Especially “fancy” vodkas? Seeking answers, I became a scientist in the laboratory we call life.
It is true that a good bottle of anything doesn't necessarily go hand-in-hand with the amount you spend. However, there are a few things I come to expect as I begin to spend progressively more money on any individual product.
Our first entry in our Classic Cocktail series begins with the Martini, the most classic of them all. We'll teach you how to make a few great ones.
Flavored spirits are popular, but you're not going to find too much written about them here. The short answer is that most of them are terrible, but a longer answer lurks inside.
Vodka gets a bad rap, but there are no shortage of distillers out there making good products that do indeed taste like something. Let's explore!